Our friends invited us over for ham dinner and I offered to bring rolls. I was running low on eggs and didn't want to use flax seed, so I searched the internet for rolls without eggs. Then I saw recipes for cheese rolls, so I started looking for recipes without eggs with cheese. I ran across a new recipe blog with a delectable looking recipe for cheddar pan rolls.
Let me just tell you, you MUST make these. You will love them. They cook smushed next to each other so the sides are soft, you don't have to knead them but just stir up by hand, and they taste soooooooooooo good. Nathan and I ate half a pan before we even got to our friends' house and they all loved them too. There's a pretty picture on the recipe blog so I didn't bother to stop eating to take a picture. :-)